by organizer | Jan 22, 2020
Reducing waste is a world-wide challenge. For aspiring minimalist Sandra Heinzen, it felt natural to dive into a zero-waste lifestyle. However, she didn’t imagine to fail so spectacularly. In this talk, she describes her challenges and shows us how to reduce waste in...
by organizer | Jan 22, 2020
Vincent Fricke loves eating meat — but the chef also sees the issues of our current meat production and consumption, which causes far-reaching consequences for our planet and might even lead to meat no longer being available. In this talk, he highlights 4 easy...
